Difference between revisions of "Clubgrass"
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'''Clubgrass''' is a low leafy plant consisting of long, hard, knobby grains. The grains are removed and ground to remove the husk, then soaked, rinsed, and steamed. Fermented, it makes an alcoholic drink called ''laŋkosān''. It is | '''Clubgrass''' is a low leafy plant consisting of long, hard, knobby grains. The grains are removed and ground to remove the husk, then soaked, rinsed, and steamed. Fermented, it makes an alcoholic drink called ''laŋkosān''. It is native to [[Boroso]]. | ||
[[Category:Crops]] | [[Category:Crops]] | ||
Revision as of 23:32, 20 June 2017
Clubgrass is a low leafy plant consisting of long, hard, knobby grains. The grains are removed and ground to remove the husk, then soaked, rinsed, and steamed. Fermented, it makes an alcoholic drink called laŋkosān. It is native to Boroso.